This is a classic Indonesian avocado shake or smoothie with no secret ingredient. Jus Alpukat definitely makes a decadent breakfast or on-the-go snack!
Jus Alpukat…that’s how we call it in Indonesia. Alpukat, or avocado, is something that we enjoy for dessert in Indonesia. Some of shave ice menus come with avocado as one of the ingredients and it blends really well with other fruits. It was until I came to the U.S. I started eating avocado for appetizer or main entree. I remembered my first time having a toast with avocado and fried egg that was just out of this world! It was so good.
I love avocados and been enjoying it daily for breakfast now. I like eating it fresh with a touch of salt and cayenne pepper or turning it into an Chocolate Avocado Pudding. But today I’m sharing an avocado recipe that is close to my heart because this is something I grew up eating…and sometimes you just want to have avocado shake for breakfast.
I am using my Blendtec 725 to make this shake. Have I told you how much I love this blender? The Blendtec Designer 725 is truly the blender with a brain and it comes with six preprogrammed custom cycles enable one-touch blending perfection: Smoothie, Salsa, Ice Cream, Whole Juice, Hot Soup, and Clean. The Designer 725 even suggests additional uses for each cycle so you know how to get the most from your blender.
You definitely need to give this shake a try. It’s so simple to make and does not require an extra trip to your grocery store. And best of all…because I am also giving away a twister jar with the purchase of any blender on Blendtec.com. Click the link below and enter BRUNCHNBITES for coupon code, and tell me your favorite shake or smoothie to make in the comments below.
- 3 medium size avocadoes
- 2-3 tbs condensed milk
- 2 cups almond milk
- Optional: 1 tbs instant coffee
- Chocolate sprinkles, for garnish
- Chocolate syrup, for garnish
- Add avocadoes, condensed milk, and almond milk in a blender. Blend until smooth and top with chocolate sprinkles.