Delicious Squash Casserole with Ritz Crackers Recipe: A Mouthwatering Delight

Squash casserole is a beloved comfort food that combines the goodness of fresh squash with a rich and creamy base. Adding a crunchy and flavorful twist, this recipe incorporates Ritz crackers to elevate the dish to new heights.

Whether you’re hosting a family dinner or attending a potluck, this delectable squash casserole with Ritz crackers will undoubtedly leave everyone craving for more. So, also known as Southern squash casserole, let’s dive into the recipe and explore how to create this irresistible culinary delight.

Squash Casserole with Ritz Crackers / Southern Squash Casserole

Ingredients

• 2 pounds yellow squash, sliced
• 1 medium onion, diced
• 2 cloves garlic, minced
• 1 cup Ritz crackers, crushed (buy here)
• 1 cup shredded cheddar cheese
• 1/2 cup mayonnaise (recommendation)
• 1/2 cup sour cream
• 2 eggs, beaten
• 2 tablespoons butter, melted
• 1 teaspoon dried thyme (recommendation)
• 1/2 teaspoon paprika
• Salt and pepper to taste

Instructions

1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish and set it aside.
2. In a large skillet, melt the butter over medium heat. Add the sliced squash, diced onion, and minced garlic. Sauté until the vegetables are tender, about 8-10 minutes. Season with salt, pepper, and dried thyme.
3. In a mixing bowl, combine the mayonnaise, sour cream, and beaten eggs. Mix well until smooth and creamy.
4. Add the sautéed squash mixture to the bowl with the mayonnaise mixture. Stir in half of the shredded cheddar cheese, reserving the remaining half for topping the casserole.
5. Pour the squash mixture into the prepared baking dish, spreading it evenly.
6. In a separate bowl, combine the crushed Ritz crackers, remaining shredded cheddar cheese, and paprika. Mix well.
7. Sprinkle the cracker and cheese mixture evenly over the squash mixture in the baking dish, creating a delectable crunchy topping.
8. Place the casserole in the preheated oven and bake for approximately 30 minutes or until the top turns golden brown and the casserole is set.
9. Once cooked, remove the casserole from the oven and allow it to cool for a few minutes before serving. This will help the flavors to meld together and the casserole to firm up slightly.
10. Serve the delicious squash casserole warm as a delightful side dish alongside roasted meats, grilled chicken, or as the star of a vegetarian meal.

This irresistible squash casserole with Ritz crackers takes a classic recipe to new heights by adding a crispy and flavorful twist. The combination of tender sautéed squash, creamy base, and the crunchy topping is a winning formula that will leave your taste buds singing.

Whether you’re a squash aficionado or simply looking to impress your guests with a crowd-pleasing dish, this recipe is a must-try. So, gather your ingredients, preheat the oven, and get ready to savor a truly delectable experience with this mouthwatering squash casserole with Ritz crackers recipe.