Pecan Pie Brownies Recipe with Pro Tips, Satisfy Your Sweet Cravings!

pecan-pie-brownies

If you’re a fan of both Pecan Pie and Brownies, get ready to experience the ultimate dessert fusion with Pecan Pie Brownies! This irresistible combination of gooey pecan pie filling and rich chocolate brownies is a match made in dessert heaven.

In this article, we’ll share an exciting Pecan Pie Brownies recipe along with valuable tips to ensure your creation turns out perfectly every time.

The Irresistible Pecan Pie Brownies Recipe

Ingredients

For the Brownie Layer:

  • 1 cup unsalted butter, melted
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 cup all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 1/4 teaspoon salt

For the Pecan Pie Layer:

  • 1 cup chopped pecans
  • 1/2 cup light corn syrup
  • 1/4 cup packed brown sugar
  • 2 tablespoons unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon salt
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Instructions

  1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish or line it with parchment paper for easy removal.
  2. Brownie Layer: In a large mixing bowl, whisk together the melted butter and granulated sugar until well combined. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
  3. In a separate bowl, sift the all-purpose flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet mixture and mix until smooth.
  4. Pour the brownie batter into the prepared baking dish, spreading it out evenly with a spatula.
  5. Pecan Pie Layer: In another mixing bowl, combine the chopped pecans, corn syrup, brown sugar, melted butter, eggs, vanilla extract, and salt. Mix until all ingredients are well incorporated.
  6. Gently pour the pecan pie filling over the brownie layer, ensuring even distribution.
  7. Bake the Pecan Pie Brownies in the preheated oven for approximately 30-35 minutes or until the brownie layer is set and the pecan pie layer is slightly firm to the touch.
  8. Remove the baking dish from the oven and let the brownies cool completely before slicing and serving.
  9. For an extra touch, you can drizzle some melted chocolate or caramel sauce over the top of the brownies before serving.
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Tips for Perfect Pecan Pie Brownies

  1. Quality Ingredients: Use high-quality cocoa powder, pure vanilla extract, and fresh pecans for the best results. The quality of your ingredients will directly impact the flavor of the brownies.
  2. Don’t Overmix the Batter: When making the brownie layer, avoid overmixing the batter after adding the flour. Overmixing can result in tough and dense brownies.
  3. Properly Measuring Flour: To ensure accurate measurements, spoon the flour into the measuring cup and level it off with a flat edge. Avoid scooping the flour directly from the container, as it can lead to packed flour and an inaccurate measurement.
  4. Pecan Pie Filling Consistency: The pecan pie filling should have a slightly runny consistency before baking. It will firm up as it bakes, creating the perfect gooey texture.
  5. Toasting Pecans: For enhanced flavor, toast the chopped pecans in the oven at 350°F (175°C) for about 5-7 minutes before adding them to the filling.
  6. Baking Time: Keep a close eye on the brownies as they bake. Oven temperatures may vary, so start checking for doneness around the 30-minute mark. The brownies are ready when a toothpick inserted in the center comes out with a few moist crumbs.
  7. Cooling and Slicing: Allow the Pecan Pie Brownies to cool completely in the baking dish before slicing. This cooling period helps the layers set, making it easier to cut neat squares.
  8. Serving Suggestions: Pecan Pie Brownies are delicious on their own, but you can take them to the next level with a scoop of vanilla ice cream, a dollop of whipped cream, or a sprinkle of powdered sugar.
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Pecan Pie Brownies are the ultimate dessert indulgence that combines two classic favorites into one mouthwatering treat. With these tips and the delightful recipe, you’re ready to impress your friends and family with a dessert that promises to tantalize their taste buds. Enjoy the perfect blend of chocolatey goodness and nutty pecan flavor in every bite!

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