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Grilled cheese sandwiches are a beloved classic, but when it comes to culinary brilliance, Gordon Ramsay always knows how to take things to the next level. Prepare to embark on a journey of flavor and discover the secrets behind Ramsay’s extraordinary grilled cheese recipe.
In this article, we’ll explore the techniques and ingredients that make Ramsay’s grilled cheese stand out from the rest. Get ready to elevate your grilled cheese game with Gordon Ramsay’s recipe and expert tips.
Gordon Ramsay Grilled Cheese Recipe
Ingredients
- Romano Cheese, sliced to fit the bread (approximately 4 slices, depending on the bread size)
- Asiago Cheese, sliced to fit the bread (approximately 4 slices, depending on the bread size)
- Kimchi
- Butter
- 2 slices of Country Bread
- Salt
- Olive Oil
Cooking Instructions
- Slice the Romano and Asiago cheeses into “bricks” and then further slice them to fit the bread.
- Slice the bread, ensuring it is not too thin.
- Butter the outer parts of the bread slices and season with salt. Flip them over and add cheese to both sides, cutting it to fit (in the video, Gordon uses Romano cheese with Pepperberry.
- For a similar effect, you can add a hint of pink peppercorn to the Romano cheese). Then, add a layer of kimchi to one side of the sandwich and fold it over, pressing it down gently.
- In a cast iron pan, add a small amount of olive oil and heat it over medium-high heat. Place the sandwich in the pan.
- After approximately 30-45 seconds, press the sandwich down with a spatula to help it crisp up and melt the cheese.
- Flip the sandwich after about 2 minutes, or once the bread slices are nicely toasted and crunchy. Continue flipping and pressing down until the cheese is fully melted.
- Once the cheese has melted, remove the sandwich from the pan and serve it immediately.
Tips to Recreate Gordon Ramsay Grilled Cheese
1. The Art of Cheese Selection:
One of the keys to Ramsay’s exceptional grilled cheese lies in his choice of cheeses. For an exquisite blend of flavors, Ramsay suggests using Romano cheese and Asiago cheese.
These cheeses bring a rich, nutty, and slightly tangy taste that complements the sandwich perfectly. Slice them to fit the bread, ensuring a gooey and melty experience with every bite.
2. Building the Ultimate Grilled Cheese:
Ramsay pays close attention to the construction of his grilled cheese sandwiches. Begin by slicing the bread, ensuring it’s not too thin. Spread a generous layer of butter on the outer parts of the bread slices, enhancing the sandwich’s golden and crispy exterior. Season with a pinch of salt for an extra burst of flavor.
3. Layering with a Twist:
To take his grilled cheese to new heights, Ramsay adds a layer of kimchi. This unexpected twist introduces a delightful tang and a touch of heat that complements the richness of the cheese. Place the kimchi on one side of the sandwich, then fold it over, creating a perfect balance of flavors.
4. Perfecting the Grilling Technique:
Ramsay’s grilling technique is all about achieving that irresistible crunch and melty goodness. Start by preheating a cast-iron pan with a touch of olive oil over medium-high heat. Once the pan is hot, add the sandwich and press it down with a spatula for around 30-45 seconds to encourage the cheese to melt and the bread to crisp up.
Flip the sandwich after approximately 2 minutes, or when the bread is nicely toasted. Keep flipping and pressing until the cheese is fully melted and the sandwich is perfectly grilled.
5. Presentation and Pairings:
As a master of presentation, Ramsay believes that the visual appeal of a dish is just as important as its taste. Serve your grilled cheese sandwich with a side of pickles, a small salad, or a bowl of tomato soup for a classic combination.
Additionally, consider slicing the sandwich diagonally and arranging it on a plate with a sprinkle of fresh herbs for an aesthetically pleasing presentation.
What to Serve with
To complement Gordon Ramsay’s Grilled Cheese, consider serving it with:
- Tomato Soup: A classic pairing, tomato soup provides a comforting and flavorful accompaniment to grilled cheese.
- Salad: A simple green salad with a light vinaigrette can balance the richness of the grilled cheese.
- Pickles: Pickles or pickled vegetables add a tangy crunch that pairs well with the cheesy sandwich.
- Chips or Fries: Serve the grilled cheese with a side of crispy potato chips or fries for a satisfying meal.
- Fruit: Fresh fruit like apple slices or grapes can provide a refreshing contrast to the rich flavors of the grilled cheese.
- Dips: Consider serving the grilled cheese with dips like ketchup, mustard, or aioli for added flavor.
These options can enhance your dining experience and provide a well-rounded meal alongside Gordon Ramsay’s Grilled Cheese.
How to Store Gordon Ramsay’s Grilled Cheese
To store Gordon Ramsay’s Grilled Cheese, follow these steps:
- Cool the Sandwich: Allow the grilled cheese to cool to room temperature before storing to prevent condensation and sogginess.
- Wrap or Container: Place the grilled cheese in an airtight container or wrap it tightly in plastic wrap. This helps prevent the sandwich from drying out and keeps it fresh.
- Refrigerate: Store the grilled cheese in the refrigerator if you plan to eat it within a day or two. Place it in the coldest part of the refrigerator to maintain its freshness.
- Reheat (optional): When you’re ready to eat the grilled cheese, you can reheat it in a skillet over low heat or in a toaster oven until warmed through. This helps restore the crispness of the bread and melt the cheese again.
- Serve: Once reheated, serve the grilled cheese immediately for the best taste and texture.
It’s best to enjoy Gordon Ramsay’s Grilled Cheese fresh, but if you need to store it, these steps can help maintain its quality.
Gordon Ramsay’s grilled cheese recipe takes a beloved comfort food and transforms it into a culinary delight. With carefully selected cheeses, the addition of kimchi, and precise grilling techniques, Ramsay’s grilled cheese is a symphony of flavors and textures. Take your grilled cheese game to new heights by following Ramsay’s recipe and incorporating his expert tips.
